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Head Office
(left to right)
Melinda Wiggins
Director of Operations & Culinary Arts
Carmen Haman
Accounts Manager
Ntombi Maduna
Director of Admissions & Student Relations
Barry Berman
Co-Founder & Executive Director
Kitchen & Catering
(left to right)
Shadai Lottering, Front-of-House
Aurelia Adonis, Front-of-House Manager
Carol Blauuw, Head Chef
Dominique Maans, Graduate of Class 42
Sibabalwe Katshaza, Graduate of Class 40
Exlilia Webers, Graduate of Class 42
Student Admissions
& Life Skills
Ntombi Maduna (right)
Director of Admissions
Shadreck Chimbadzo (left)
Life Skills Facilitator, Graduate of Class 36
Woolworths/ICT
Feeding Program
Noluvo Ndinisa, Graduate of Class 40
(left)
Zizipho Ndikandika, Graduate of Class 29
(right)
International Nonprofit Consultant
Jane Berkey is one of ICT's greatest contributors and champions. In a pro bono position, Jane further assists ICT by bringing her decades of experience in international foundations and charities.
Infinity Culinary Training Board of Directors
Serving pro bono since 2009
These are the founding board members, serving ICT's mission and growth since day one. Each is still serving today.
Barry Berman
Chairperson
Megan Kruger
Business Affairs
Jill Singer
Legal Affairs
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