Roast Butternut, Feta and Sage Quiche (V)
Crudité with Caramelized Onion Hummus (VG)
Fragrant Rice and Aubergine
Cape Malay Pickled Fish with Traditional Pot Brood Crostinis
Cape Malay Vegetable Curry Samoosas (V)
Fish and Chips Baskets
with Tartar Sauce
Greek Salad Skewers (VG)
Malva Pudding Bites
with Cream Koeksisters
and Variety of Breads and Preserves
Ladies of Fashion
Antipasto Skewers (Halaal-friendly)
Dill Cucumber Bites
Smoked Salmon Trout Crostini
Crudité and Hummus Shots
Asian Meat Balls
Sweet & Sour Chili Shrimp
Caprese Salad Skewers
Chicken Roulade Disks
Apple Pie Wonton Cups
Lemon Meringue Pie Bites
Mini Fruit Kebabs
Mini Spinach & Feta Frittata
Shaved Chicken, Bocconcini
and Melon Skewers with Mint
Savoury Breakfast Danishes
Smoked Salmon & Cucumber on Rye
Chicken Waffle Sliders
Deviled Eggs on Toast
Smoked Snoek Pâté Bites
Pretzel Cream Cheese Lollipops
Fruit & Yogurt Pots
Variety of Breakfast Pastries
All samples can be mixed and matched to suit your tastes and preferences.
Many selections can be prepared vegetarian and Halaal-Friendly, even if not indicated.
We serve a minimum of 25 people and maximum of 200.
We are happy to discuss any other dishes, flavours or ideas you may have.
This culinary world is your oyster.
Please click here to email Chef Melinda with any questions and for pricing.
You may also phone her: 084-482-1502.
We always promise to exceed your culinary expectations -- and at competitive prices.
We look forward to serving you at your next function.