The skills the recruits learn range from kitchen hygiene to making a great loaf of bread and a whole lot in between

We closed with Barry Berman – Executive Director Infinity Culinary Training. Barry brought recent graduate, Thobani Sokani, and 2 current students, Selby Sikoti and Nathan Fredericks. ICT trains South African men and women in urgent need of employment. Their twelve week intensive program offers basic cooking skills and professional tools necessary to gain immediate job placement in the restaurant and hospitality industries. Barry explained more. For more information you can visit www.infinityculinarytraining.co.za

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